Amazingly Insultingly bad.
Every food is cold when it was served after waiting a century for food. so need to ask them to reheat it when you already lost your appetite. Every wetty, wimpy materials are fighting each other on a plate. In addition, every kitchen staff come in and out of the stage curtain, it was hard to focus on the conversation having that costy but unpleasantly boring food_intrigue?? who said that? Don't you see the people who just having burger there? I think the former butcher shop shoud consider running that butcher shop selling the burger which is the most expensive one in town. All you can appreciate from the experimental polish menu is the chef, Nathan Isberg's nastily whimsical temper. Having the cold food, you might wonder whether he has heart for the people. Is he lizard?
Please don't mock the value of your money there. And they were complained about their paying five dollars an hour to the kitchen staff. How mean what an high-end restaurant is doing to the workers!! The average cost per plate is around twenty! Unbelievably disappointing.
Czehoski is a great restaurant. The menu is not Polish and has never tried to be. The last writer is a moron and obviously a cheap one at that.
If you're going for the music, great! If you're going there to eat, beware: I paid $16 dollars for a frozen, processed burger that had zero flavour. I marvel that a restaurant can charge so much and provide so little. Stay away! I'd have a better meal at Harvey's! The fries were good, though! Service was good too.